This post is sponsored by the Riviera Palm Springs.
The Riviera Palm Springs is already the perfect Palm Springs resort for anyone looking to have a great time chillin’ by the pool, enjoying a weekend in a luxurious room, or for having what seems like a million spots tailor-made for the perfect Instagram photo. Just be sure to save some time for food – as the Riviera has unveiled new menus filled with mouth-watering options at two of their restaurants.
At Cantala, you can enjoy items like a flat iron steak melt with mustard gouda, caramelized onion, chimichurri sauce, and fennel served on crispy artisan bread; fried artichoke hearts with parmesan and citrus aioli; and beef steak tomato with burrata, grilled onion, crispy prosciutto, extra-virgin olive oil, and sea salt – and that’s all just for starters!
Main courses include braised short ribs served with buttery mashed potato, grilled asparagus, and horseradish cream; seared salmon with garlic broccolini and sundried tomato paste; and garlic roasted chicken with bacon brussel sprouts – all served at prices you are going to really like.
Oh, and we haven’t even talked about the amazing ambience yet…
Oh yeah.
And be sure to save room, as there is strawberry shortcake, warm bitter chocolate cake with berries, and New York style cheesecake calling your name.
Meanwhile, at Cafe Palmetto, start your day right with a Desert Bloody Mary or classic mimosa along with your choice of buttermilk pancakes, huevos rancheros, pork belly eggs Benedict, or create your own omelet or frittata featuring your choice of tons of fresh ingredients.
For lunch, how about a salmon “Lomi Lomi” bowl with rice, avocado, black radish, pickled red onion, and wasabi cream; a classic or blue cheese burger with a brandt beef patty, or The Riviera’s BL”E”T – with a farm fresh egg, applewood smoked bacon, avocado, arugula, tomato, and dijon.
To check out the new menus, make reservations, and to see everything going on at the Riviera Palm Springs, head over here.
